Yamasa Kombu Tsuyu 1.8L
This product is made with kelp for a subtle, mellow flavor. This concentrated stock is versatile and delicious. Kombu Tsuyu is ideal for noodle soup, marinades, dressings, and dipping sauces such as Soba, Udon, Teriyaki, and Tempura.
Concentrated kelp & bonito base sauce & soup mixed seasoning. If you have 1 bottle, you can use it for most Japanese cooking such as dipping sauce for cold noodles or tempura, stews, and stir-fries.