x10 UMAMI Strawberry Cream Daifuku 60g

Cream daifuku is a new type of Japanese Mochi (rice cake) dessert and becoming popular itself. It has an extremely soft texture of mochi (rice cake) with deliciously sweet strawberry filling and whipped cream.

You can feel fresh Strawberry flavour and seeds.
Defrost before serving.

• Rice powder, sugar, common beans, maltose, milk, products(sucrose esters of fatty acids, sodium citrate, Cream Flavor), strawberry, starch syrup, soybean oil, sweetened condensed milk, modified starch, Mono and-Di-Glycerides of fatty acids, lecithin, chlorophylls, cellulose, Red beet, gardenia, monascus, a-amytase, sodium lactate, citric acid, strawberry flavour, xanthin gum